Pork Oyster
from €5.00
The most prime loin cuts, trimmed and completely boneless. Pork Oysters are just pure eye meat – no rind or fat all. The loss of bone and fat makes this an easy cut to overcook and needs a little more skill from the cook.
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The most prime loin cuts, trimmed and completely boneless. Pork Oysters are just pure eye meat – no rind or fat all. The loss of bone and fat makes this an easy cut to overcook and needs a little more skill from the cook.
The most prime loin cuts, trimmed and completely boneless. Pork Oysters are just pure eye meat – no rind or fat all. The loss of bone and fat makes this an easy cut to overcook and needs a little more skill from the cook.
